Valtellina gnocchetti

Values ​​for 100 g of product
Calories 1468 KJ
347 Kcal
Proteins 11,7 g
Carbohydrates 67 g
of which sugars 3,6 g
Fats 2,1 g
of which saturates 0,5 g
Fibre 6,6 g
Salt 0,01 g

Available in the following size:

  • 1 500 g box
Gnocchetti of the Pastificio Chiavenna are produced according to ancient local traditions and made with durum wheat flour and the best buckwheat flour.
Pasta made from buckwheat contains less carbohydrates and more fiber than regular pasta.
A lower caloric intake allows us to better control our line! Especially if you consume little energy leading a sedentary lifestyle.
Ingredients: Durum wheat semolina, wholemeal buckwheat flour (25%), water.
Warnings: May contain traces of egg.