Moro since 1868
  • Home
  • The firm
  • Products
    • Pizzoccheri

      • Pizzoccheri nidi
      • Valtellina gnocchetti
      • Pizzoccheri of Valtellina IGP

      Pasta with buckwheat

      • Fusilli buckwheat pasta
      • Pizzoccheri nidi
      • Fidelin
      • Penne rigate

      Flour and polenta

      • Polenta Taragna
      • Polenta Taragna Fast
      • Traditional Polenta Fast
      • Buckwheat flour
      • Istant Polenta Taragna
  • Recipes
    • Le nostre ricette

      Traditional Pizzoccheri
      Pizzoccheri with vegetables
      Pesto Pizzoccheri
      Pizzoccheri with hazelnuts
      Pizzoccheri with bresaola (air-cured beef) and Savoy cabbage
      Pizzoccheri with artichokes and grana cheese
      Pizzoccheri with sautéed mushrooms
      Pizzoccheri with courgettes and speck (Italian smoked ham)
      Pizzoccheri with sicilian-style pesto
  • Contacts
  • en
    • en
    • it
    • de

Pizzoccheri

Pizzoccheri nidi

Tagliatelle

Valtellina gnocchetti

With buckwheat flour

Pizzoccheri of Valtellina IGP

With buckwheat flour

Pasta with buckwheat

Fusilli buckwheat pasta

High in fiber

Pizzoccheri nidi

Tagliolini

Fidelin

Spaghetti

Penne rigate

With buckwheat

Flour and polenta

Polenta Taragna

Corn flour and buckwheat integral

Polenta Taragna Fast

Corn flour and buckwheat integral

Traditional Polenta Fast

Flour polenta (maize porridge) precooked

Buckwheat flour

Stone-ground whole wheat

Istant Polenta Taragna

Corn flour and buckwheat integral

  • Cookies Policy
  • |
  • Internet and social media Privacy Policy
© 2022 Pastificio di Chiavenna S.r.l. • Via Nazionale, 4 • 23020 Prata Camportaccio (So) • tel. (+39) 0343 32757 fax (+39) 0343 32484 • All right reserved • P. IVA IT00050310143 Design by b2x S.r.l.